{"product_id":"stoneground-00-flour","title":"Champagne Valley Stoneground Rye Flour","description":"\u003cp dir=\"ltr\" data-path-to-node=\"0\" class=\"first-token\"\u003e\u003cspan class=\"\"\u003eBring deep,\u003c\/span\u003e\u003cspan\u003e earthy complexity and artisanal character to your bakes with \u003c\/span\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"73\"\u003eChampagne Valley Stoneground Rye Flour\u003c\/b\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e Stone-milled from premium South African rye grain using traditional methods,\u003c\/span\u003e\u003cspan\u003e this flour preserves the whole grain's robust nutritional profile,\u003c\/span\u003e\u003cspan\u003e rustic texture,\u003c\/span\u003e\u003cspan\u003e and distinctively rich flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" data-path-to-node=\"1\"\u003e\u003cspan\u003eWhether you are crafting traditional 100% dense European rye loaves,\u003c\/span\u003e\u003cspan\u003e lightening up a sourdough boule with a complex whole-grain blend,\u003c\/span\u003e\u003cspan\u003e or baking spiced gingerbread and crackers,\u003c\/span\u003e\u003cspan\u003e this stoneground flour provides the authentic depth and moisture retention that only true stone-milling can achieve.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\" data-path-to-node=\"3\"\u003eKey Product Highlights\u003c\/h3\u003e\n\u003cul dir=\"ltr\" data-path-to-node=\"4\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\" data-path-to-node=\"4,0,0\"\u003e\u003cb data-path-to-node=\"4,0,0\" data-index-in-node=\"0\"\u003eAuthentic Stone-Ground Craftsmanship:\u003c\/b\u003e\u003cspan\u003e Milled slowly on stone to protect the delicate germ and bran,\u003c\/span\u003e\u003cspan\u003e locking in deep,\u003c\/span\u003e\u003cspan\u003e nutty tasting notes and natural nutrients.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\" data-path-to-node=\"4,1,0\"\u003e\u003cb data-path-to-node=\"4,1,0\" data-index-in-node=\"0\"\u003eRich, Robust Flavor Profile:\u003c\/b\u003e\u003cspan\u003e Delivers the unmistakable earthy tang and rustic complexity characteristic of traditional European rye baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\" data-path-to-node=\"4,2,0\"\u003e\u003cb data-path-to-node=\"4,2,0\" data-index-in-node=\"0\"\u003eSuperb Moisture Retention:\u003c\/b\u003e\u003cspan\u003e Naturally rich in pentosans,\u003c\/span\u003e\u003cspan\u003e helping your breads stay fresh,\u003c\/span\u003e\u003cspan\u003e tender,\u003c\/span\u003e\u003cspan\u003e and moist significantly longer.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\" data-path-to-node=\"4,3,0\"\u003e\u003cb data-path-to-node=\"4,3,0\" data-index-in-node=\"0\"\u003eExceptional Blending Versatility:\u003c\/b\u003e\u003cspan\u003e Strong enough to anchor heavy whole-grain loaves,\u003c\/span\u003e\u003cspan\u003e yet versatile enough to add character when blended into standard sourdough and artisan bread formulas.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\" data-path-to-node=\"6\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul dir=\"ltr\" data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\" data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eProduct Type:\u003c\/b\u003e\u003cspan\u003e Stoneground Rye Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\" data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eIdeal For:\u003c\/b\u003e\u003cspan\u003e Traditional rye sourdoughs,\u003c\/span\u003e\u003cspan\u003e rustic hearth breads,\u003c\/span\u003e\u003cspan\u003e pumpernickel,\u003c\/span\u003e\u003cspan\u003e crackers,\u003c\/span\u003e\u003cspan\u003e and artisanal pastry blending\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp dir=\"ltr\" data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eMilling Style:\u003c\/b\u003e\u003cspan\u003e Traditional stone-ground whole grain\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Dough ","offers":[{"title":"2.5 kg","offer_id":68111575843138,"sku":null,"price":150.0,"currency_code":"ZAR","in_stock":true},{"title":"12.5kg","offer_id":68111575875906,"sku":null,"price":650.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0973\/0772\/2050\/files\/7e8916_ad20cc2b80b441859e460832286809bd_mv2.avif?v=1794386754","url":"https:\/\/www.thedough.co.za\/products\/stoneground-00-flour","provider":"The Dough ","version":"1.0","type":"link"}